
AWARD WINNING DIPS FROM PARADISE BEACH PURVEYORS
Our award-winning Smoked Salmon & Dill Dip is a luxurious fusion of Tasmanian Hot Smoked Salmon, zesty horseradish, hint of capers and aromatic fresh dill. Crafted with precision and passion, it offers a creamy, smoky, and herbaceous flavour profile that’s as versatile as it is indulgent. Whether you’re hosting a sophisticated soirée or enjoying a cozy night in, this dip is the perfect companion for every occasion.
GLUTEN FREE, MADE IN AUSTRALIA