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The Sea Urchin Roe comes from MONTAGUE ISLAND, an Island contained within the protected Montague Island Nature Reserve, located offshore from the South Coast region of N.S.W. It sits 9km isolated from the mainland, keeping it's native flora and fauna protected, providing nutrient rich kelp and sea grasses for feeding sea urchin.
The roe from this region has a unique full creamy ocean and slightly sweet flavour, which will melt away in your mouth that you will definitely enjoy.
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