Wild-Harvested from the Pristine Waters of Victoria, Australia
Discover the pure, ocean-sweet flavour of Port Phillip Bay Short Spine Sea Urchin Roe, hand-harvested from the cool, unspoiled waters off Victoria’s southern coast. This premium uni is known for its delicate sweetness, smooth texture, and clean, buttery finish — a true reflection of its coastal origin.
Packed fresh in a generous 100g tray, it’s perfect for sharing, plating, or elevating any dish with a luxurious touch of the sea. From ocean to plate — premium uni, done right.