These plate-sized snappers offer a delicious, mild flavour and firm, flaky texture, making them ideal for grilling, baking, or frying. A versatile choice for seafood dishes, snappers can be prepared with a variety of seasonings and sauces, from simple lemon and herbs to more robust flavours like garlic and chilli. Perfect for individual servings, these snappers are a fantastic option for a light, fresh seafood meal.