
Premium oyster meat sourced from Hiroshima, Japan, a region renowned for producing plump and flavourful oysters. These oysters have been removed from their shells and individually quick frozen (IQF) to preserve their freshness, succulent texture and naturally rich, briny flavour.
Convenient and ready to cook, they are ideal for hot pots, soups, pasta, stir-fries, tempura, oyster omelettes or pan-frying with garlic and butter.