We’ve been selling the freshest Seafood to Sydney Customers and Restaurants since 1985.
COOKED IN JAPANESE UNAGI SOY SAUCE KABAYAKI STYLE
This approximately 250-gram charcoal grilled eel offers a rich, smoky flavour with a tender texture. Ideal for enjoying on its own or adding to gourmet dishes, it provides a premium seafood option with a unique taste experience. Perfect for special occasions or a luxurious treat.
Up to 60kms from our Store at the Sydney Fish Markets.
Same Day Delivery + Pickup from Claudios at the Sydney Fish Markets.
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Claudio’s Seafoods, located at the Sydney Fish Markets is an Australian family owned company that was established in 1985. Over the past 38 years Claudio’s Quality Seafoods has built its name to be the most reputable seafood store in the industry providing Sydney shoppers with the best quality, most freshest and most affordable seafood in town.
© 2024 Claudio's Seafood
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