
4-6 FISH/500G
Fresh, flavoursome and distinctly Australian, herring is a versatile fish with a firm texture and rich, savoury flavour. It’s a great choice for seafood lovers looking for an easy-to-prepare fish that works beautifully across a range of dishes. Australian herring can be pan-fried, grilled, baked or cooked on the barbecue. Its naturally rich flavour pairs well with fresh lemon, herbs, garlic and simple seasonings. A versatile choice for Grilling and barbecuing, Panfrying, Baking Fish curries and hearty seafood dishes. Enjoy Australian herring as part of a fresh, wholesome meal, simply cooked and served with salad, vegetables or your favourite sides.