We’ve been selling the freshest Seafood to Sydney Customers and Restaurants since 1985.
Glacier 51 toothfish is renowned for its buttery, melt-in-the-mouth texture and delicate flavour. This premium fish is perfect for pan-searing, grilling, or baking. Its rich, flaky flesh is a favourite in high-end restaurants. Frozen for freshness, these portions are ideal for creating restaurant-quality meals at home.
Up to 60kms from our Store at the Sydney Fish Markets.
Same Day Delivery + Pickup from Claudios at the Sydney Fish Markets.
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Claudio’s Seafoods, located at the Sydney Fish Markets is an Australian family owned company that was established in 1985. Over the past 38 years Claudio’s Quality Seafoods has built its name to be the most reputable seafood store in the industry providing Sydney shoppers with the best quality, most freshest and most affordable seafood in town.
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